BLACK GARLIC MAYONNAISE – A RICH & UMAMI TWIST ON A CLASSIC

Elevate Your Condiments with the Deep Flavour of Black Garlic

Black Garlic Mayonnaise is the perfect fusion of creamy richness and deep umami complexity. With its smooth texture and balanced sweet-savory taste, this gourmet mayo is a versatile condiment that enhances everything from sandwiches and burgers to dipping sauces and dressings.Unlike traditional mayonnaise, our Black Garlic Mayo incorporates slow-fermented garlic, creating a uniquely mellow, slightly sweet, and intensely savoury flavour that transforms any dish into a culinary masterpiece.

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WHAT MAKES BLACK GARLIC MAYONNAISE SPECIAL?

Black garlic undergoes a slow fermentation process, softening its sharpness and enhancing its natural sweetness. The result? A deep, umami-packed flavour profile that blends hints of balsamic, tamarind, and roasted garlic into a creamy, indulgent mayo.

Nutritional Benefits of Black Garlic Mayo

HOW TO MAKE BLACK GARLIC BREAD

Ingredients

  • ½ cup mayonnaise (regular or vegan).
  • 3 cloves black garlic, mashed into a smooth paste.
  • 1 tsp Dijon mustard.
  • 1 tsp lemon juice.
  • ¼ tsp kosher salt.
  • ¼ tsp freshly ground black pepper.

Step-by-Step Instructions

Mash the Black Garlic icon

Mash the Black Garlic

Use a fork to create a smooth paste.

Whisk the Base icon

Whisk the Base

In a small bowl, whisk together mayonnaise, mustard, lemon juice, salt, and pepper.

Incorporate the Garlic icon

Incorporate the Garlic

Gently fold in the black garlic paste until fully combined.

Adjust & Serve icon

Adjust & Serve

Taste and adjust seasoning as needed. Let it sit for 10 minutes to enhance the flavour before serving.

BEST WAYS TO ENJOY BLACK GARLIC MAYONNAISE

Black Garlic Mayonnaise is more than just a spread, it’s a game-changer in the kitchen. Whether you’re looking for a gourmet burger topping or a flavourful dip, this umami-rich mayo adds depth, complexity, and a touch of luxury to your favourite dishes.

Perfect Pairings & Serving Ideas

1

Gourmet Burgers & Sandwiches

Spread on smash burgers, chicken sandwiches, or a classic BLT for a bold twist.

2

Dipping Sauce for Fries & Crisps

Serve as a rich, savoury dip for French fries, sweet potato fries, or crisps.

3

Salads & Dressings

Whisk into a vinaigrette or creamy dressing for an umami boost.

4

Seafood Enhancer:

Pairs beautifully with grilled shrimp, lobster rolls, or seared tuna.

5

Steak & Roasted Meats

Elevates grilled meats and roasted vegetables with a rich, savoury depth.

WHY CHOOSE BLACK GARLIC MAYO FROM LAC?

At LAC, we take pride in crafting high-quality, clean-label condiments that combine rich flavours with functional health benefits. Our Black Garlic Mayonnaise is expertly formulated to deliver a luxurious umami taste while maintaining a health-conscious profile.

Benefits of LAC’s Black Garlic Mayo:

1

Made with Naturally Fermented Black Garlic

No artificial additives, just pure flavour.

2

Clean Label & Free from Artificial Preservatives

A healthier alternative to traditional flavoured mayo.

3

Perfect for Home & Professional Use

Suitable for both home cooks and restaurant chefs.

4

Suitable for both home cooks and restaurant chefs.

Ready to enhance your favourite dishes instantly.

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BLACK GARLIC BREAD – FAQ

What does Black Garlic Mayo taste like?

Black Garlic Mayo has a unique sweet, savoury, and umami-rich flavour. It’s less pungent than raw garlic, with deep caramelised notes and a smooth, velvety texture.

Is Black Garlic Mayonnaise healthier than regular mayonnaise?
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Can I use Black Garlic Mayo in place of regular mayo?
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How should I store Black Garlic Mayonnaise?
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Can I make Black Garlic Mayo vegan?
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